Hydrolysed Collagen

Relying on the right protein

A bioactive protein, hydrolysed collagen has proven benefits in a number of applications related to bone, joint and skin health.

Hydrolysed collagen can also play an important role in nutritional foods and drinks. In a number of ready to eat food preparations, hydrolysed collagen delivers texture and enriched protein content and makes weight control easier or helps reduce recovery time after sport activities.

Joint Health

Osteoarthritis is a degenerative disease of the joints characterized by progressive destruction of articular cartilage and articular structures such as bones, synovial and fibrous joint capsules, as well as a destruction of peri-articular muscles.

Bone Health

Osteoporosis is a general disease of the skeleton characterized by a reduction in bone mass density leading to bone fragility and increased risk of fracture.


Beauty skin is the primary visual indicator of everyday health and also presents external ageing symptoms.

Weight Management

Protein, carbohydrates, fibre, polyunsaturated fatty acids and vitamins are important components of the diet.

Sports Nutrition

There are countless so called sport protein products available.

Animal Health

All facts explaining that hydrolysed collagen is good for human purposes are also valid for animal health.

Further Reading

About Gelatine

About Hydrolysed collagen

Applications of gelatine and hydrolysed collagen




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